The Citrus Pest & Disease Prevention Program recently released its annual report for the 2017-2018 fiscal year. The report includes an opening letter from the Chair of the Citrus Pest & Disease Prevention Committee, Jim Gorden, an update from the California Department of Food and Agriculture, a deeper look at the program’s accomplishments, and a graphic on how the program is using funds to support its strategic priorities.
HLB Detections in Corona Expand Quarantine in Portions Of Riverside, Orange And San Bernardino Counties
12/20/19
The California Department of Food and Agriculture has declared a quarantine following the detection...
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Detection of Citrus Disease Huanglongbing Triggers Quarantine Expansion in Portions of San Bernardino and Los Angeles Counties
11/25/19
SACRAMENTO – November 22, 2019 – A quarantine has been declared following the detection of the...
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CDFA Announces Three Vacancies on the Citrus Pest and Disease Prevention Committee
10/24/19
The California Department of Food and Agriculture is announcing three vacancies on the Citrus Pest...
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Update on growers’ use of canines in Ventura County
09/19/19
In July and August, a few growers in Ventura County, in partnership with the Ventura County ACP-HLB...
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