CPDPP FY 17-18 Annual Report

Statewide

The Citrus Pest & Disease Prevention Program recently released its annual report for the 2017-2018 fiscal year. The report includes an opening letter from the Chair of the Citrus Pest & Disease Prevention Committee, Jim Gorden, an update from the California Department of Food and Agriculture, a deeper look at the program’s accomplishments, and a graphic on how the program is using funds to support its strategic priorities.

Read the full report


New Spray and Harvest Product Approved for Growers – Mustang Maxx


Effective Sept. 13, 2021, the California Department of Food and Agriculture (CDFA) announced the...
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Regulatory Statewide

Growers Urged to Participate in Kern County Coordinated Treatment


A significant number of Asian citrus psyllid (ACP) detections in Kern County – more than 115...
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San Joaquin Valley

Detection of Citrus Disease, Huanglongbing, Triggers Quarantine Expansion in San Diego County; First HLB Detection in County


The California Department of Food and Agriculture (CDFA) has declared a quarantine in north San...
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Statewide

Protect Citrus from Sweet Orange Scab and the Lime Swallowtail Butterfly


While limiting the spread of the Asian citrus psyllid and Huanglongbing are the highest priority...
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Statewide